Food Industry

They don’t have a taste, smell, or even a visual presence on your plate—but chances are, citrates are helping preserve the flavor, freshness, and safety of what you’re eating right now. From cheese slices to fruit juices, these multi-functional compounds play a quiet yet powerful role in the global food ecosystem. At Daffodil Pharmachem, citrates are not just ingredients—they’re solutions that make food better, longer-lasting, and safer. Balancing Flavor with Precision Citrates hel...